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A la Carte

 

A La Carte Menu

Aperitivo


 

—  Baby Bottle of Prosecco  —
£6.95

—  Saint Germain Spritzer  —
Saint Germain liqueur, prosecco
and soda
£7.45

—  Orange 75  —
Gin, Cointreau, lemon and prosecco
£6.95

—  Negroni  —
Gin, Campari, sweet vermouth
£6.95

—  The Botanist  —
Botanist gin with a cucumber tonic.
£6.95

 
 
 

STARTERS

 

—  Homemade Bread  —
served with olives, extra virgin olive oil
and balsamic vinegar
£3.95

—  Homemade Garlic Bread  —
(v)
£4.50

—  Focaccia Bufala e Pomodoro
(for 2)  
Pizza bread topped with fresh buffalo
mozzarella, tomatoes, basil & garlic
£6.50

—  Minestrone  —
Served with toasted homemade bread
£4.50

—  Calamari Fritti  —
served with tartar sauce and chilli mayo
£7.50

—  Cozze  —
Steamed mussels with white wine sauce.
£7.50

—  Capesante  —
Pan fried scallops, wrapped in pancetta,
served with apple purée.
£8.95

—  Homemade Chicken Liver Pâté  —
Chicken liver pate, served with toasted
bread and red onion marmalade.
£6.95

—  Homemade Bread and Olives  —
served with butter, extra virgin olive oil
and balsamic vinegar
£3.95

—  Gamberoni Capri  —
Pan-fried prawns served in white wine, leeks,
garlic and cherry tomatoes
£7.50

—  Gamberoni Capri  —
Pan-fried prawns served in white wine, leeks,
garlic and cherry tomatoes
£7.50

—  Burrata Di Andria  —
Burrata served with vine tomato
and olive oil
£4.95

—  Pollo Fritto  —
Deep fried chicken marinated in parmesan and
Italian herbs served with arrabbiata sauce.
£4.95

—  Fungo al Forno  —
Grilled portobello mushroom topped
with goats cheese and parmesan.
£5.95

 
 

PASTA

 

—  Homemade Bread  —
Spaghetti served in a creamy sauce with smoked
pancetta, parmesan and black pepper
£8.95

 Tagliatelle Bolognese  —
Tagliatelle in a classic rich mincemeat and
tomato sauce.
£8.50

—  Lobster Ravioli  
With a mixed seafood sauce
£13.50

—  Tagliatelle Vegetariana 
Tagliatelle with a mix of veg in a creamy
tomato sauce.
£8.95

—  Tagliatelle Vegetariana —
Tagliatelle with a mix of veg in a creamy
tomato sauce.
£8.95

—  Gnocchi Quattro Formaggi
Potato dumplings served with four cheese
Italian sauce.
£9.95

—  Gnocchi Sorentina
Gnocchi in a tomato sauce with
mozzarella baked
£9.95

—  Homemade Traditional Beef Lasagne
Oven baked layers of fresh pasta, classic meat
sauce, bechamel sauce and mozzarella
£8.50

—  Ravioli Ricotta e Spinaci
Fresh pasta, stuffed with spinach and ricotta,
served with a butter and sage sauce.
£10.95

—  Penne Riva  —
Penne pasta with chicken, bacon, asparagus
and mushroom served in a creamy tomato sauce
£10.95

—  Risotto Milanese  —
Spicy Italian Sausage served with saffron rice.
£10.95

 
 
 

MEAT

 

—  Polo Milanese  —
Chicken coated in breadcrumbs served
with classic spaghetti Pomodoro.
£15.95

—  Chicken Supreme  —
Served with mushrooms, mixed peppers
and onions.
£17.95

—  Rack of Lamb  —
Rack of Lamb in rosemary sauce served
with market vegetables.
£18.95

 

—  Bistecca Alla Griglia Fillet  —
Grilled sirloin steak served with homemade chip
with a choice of peppercorn or gorgonzola sauce.
£23.95 / Sirloin £19.95

 
 
 
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FISH

—  Spigola Alla Griglia
Grilled fillet of seabass, served with
asparagus and market vegetables
£16.95

—  Merluzzo Riva
Fillet of cod wrapped with parma ham, served
with a white wine sauce and market vegetables.
£15.95

 
 

SALADS

—  Caesar Salad  —
£8.50

—  Garden Salad with Goats Cheese and Beetroot —
£8.50

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Pizza

 

—  Margherita  —
Tomato sauce, mozzarella and basil.
£7.95

—  Napoli —
Tomato sauce, mozzarella, black olives,
anchovies and oregano.
£8.95

—  Pizza Riva  —
Tomato sauce, mozzarella, courgette,
peppers and mushrooms.
£8.95

—  Pepperoni —
Tomato sauce, mozzarella and pepperoni sausage.
£8.50

Calzone —
Folded pizza pocket, served with tomato sauce,
mozzarella , pepperoni, ham, spicy beef and mushroom.
£10.95

—  Pizza Mare
Tomato sauce, mozzarella, mixed seafood.
£9.95

—  Pizza Funghi e Salsicci
Tomato sauce, mozzarella and Italian sausage.
£8.95

 

SIDEs

Chips —
£3.50

Sweet Potato Fries —
£3.95

Tomato and Red Onion Salad
£3.50

Rocket and Parmesan Salad
£4.50

Mac & Cheese
£4.50

Zucchine Fritte
£3.95

Truffle & Parmesan Chips —
£4.50

 

Dessert

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—  Panna Cotta  —
Vanilla panna cotta served with mixed forest fruit.
£6.95

—  Tiramisu  —
Savoiardi biscuit with coffee, topped with mascarpone
cream finished with a dust of cocoa powder.
£6.95

—  Nutella Cheesecake  —
Classic Italian nutella cheesecake.
£6.95

—  Gelato misto  —
Selection of Italian ice cream (3 scoops)
£4.95

 
 
 

DEssert COCKTAILS

—  NUTELLA MARTINI  —
Vodka, baileys, Nutella, cream
£6.95

—  ESPRESSO MARTINI  —
£6.95

—  BAILEYS WHITE RUSSIAN  —
Baileys, Vodka, coffee liqueur and milk
£6.95

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